Of Food and Folly
In the past month or so I have almost completely dropped the positive dietary changes I made while I was sleeping on a polyphasic schedule. I’ve been eating processed foods, meat, eggs, cheese, sugar, even corn syrup... and wheat.
I feel like crap.
I feel sluggish and loathe to focus. I am significantly more lazy. I don’t have any energy unless ingest caffeine, and if I don’t continue to do so, I crash (if I do continue to do so, I can’t sleep). The little joints in my fingers and toes hurt a lot, constantly, and the larger ones in my ankles and wrists and knees occasionally indulge in obnoxious stabbing pains that catch me off guard. I’d say the worst more recently is in my fingers, toes and knees. My wrists and ankles are obviously the reserves.
I don’t want to go running—in fact, I haven’t been running. I haven’t really even been walking regularly. I don’t want to go anywhere or do anything. I’m insanely stressed out by small things, so I won’t even explain that we’re working on buying a car (on a deadline, no less). I’m not getting as much work done as I was a month ago. And the cramps I experienced during my period last week sucked.
It feels like the world is moving very fast, and I am too slow to keep up. Compare that to any number of combinations I’ve experienced first-hand that result in me feeling like I have a head start on everybody else, and you have one frustrated and dissatisfied Megan.
There are some half-solutions I could employ. I could force myself to start running again. I could start taking six fish oil capsules a day. I could militarize my work schedule.
Or I could go back to eating real food. Because that would make all the other things – running, working – easy.
I’ll show you the culprits, up close and personal. Pizza. Hot dog buns. Coca-cola. Ben & Jerry’s. General Tso’s chicken. Crab rangoon. You know what the problem is, don’t you? Social food. I’ve turned into a complete wimp in the face of social food. I’m afraid to be left out. In the last few months, I’ve been a huge wuss; I’m not woman enough to stand my ground and take care of myself if everyone else isn’t doing it too.
Shameful.
It’s astonishing to realize that I felt like this all the time before I started making lifestyle changes. How did I live like this? It’s driving me batty. Even more, how does anyone? Even if you set aside the arthritis pain—not everyone experiences that particular inflammatory side-effect—the rest is bullshit. It’s just not okay to feel this way. Ever. And the worst part is, the food just isn’t that good. Fresh, real food is so much tastier and effective than the crap I’ve been eating!
Isn’t it interesting that we’re willing to compromise the sanctity of our bodies for a little short-term satisfaction? It’s eerily like drug addiction. Just pay attention to the way you eat, sometime, and see if you notice some strange correlations. Why do you eat the things you do? Is it because it’s the best food you could be feeding yourself? Does it seem to have weird side effects? It’s an interesting line of inquiry, I’ll tell you that. It leads you to bizarre and amazing places.
As for me? I haz delicious, organic brown rice.
Watch while I eatz it.
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(filed under healthiness)