Sun Food

by Megan M. on October 15, 2008 (Blog) |

I just read the most incredible article by Michael Pollan over at the New York Times. It’s thick with information and politic tie-ins, but once you get towards the end you start to realize what’s going on—to see that he’s constructing a world of real food and healthy citizens and nourished children.

The Food Issue – An Open Letter to the Next Farmer in Chief

He moves from industrial food policies to smaller agriculture and then, of course, to private, family-sized gardening (a concept any Story of B fans, like me, can strongly relate to). I didn’t realize he was going to cover such a gamut of topics with one fell swoop, but in nine pages he takes you to an amazing place, talking about the “culinary equivalent to home schooling”. It all fits together, like clockwork, a finely-crafted machine.

I’m all done reading but I’m sitting here daydreaming about fresh produce and responsible citizens and new education and growth and a whole planet busting with health and I don’t think I can stop. This world he’s laid out so clearly, for presidential purposes, is absolutely astonishing. I mean, compare it to the one we’re living in now.


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